Nabisco Oreo Cookie Recipe

The best delicious Nabisco Oreo Cookie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Nabisco Oreo Cookie recipe today!

Hello my friends, this Nabisco Oreo Cookie recipe will not disappoint, I promise! Made with simple ingredients, our Nabisco Oreo Cookie is amazingly delicious, and addictive, everyone will be asking for more Nabisco Oreo Cookie.

What Makes This Nabisco Oreo Cookie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Nabisco Oreo Cookie.

Ready to make this Nabisco Oreo Cookie Recipe? Let’s do it!

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Ingredients & Directions

1 Box Duncan Hines Dark Dutch
Fudge cake mix
1/3 c Water
2 tb Shortening
3 1/2 c Powdered sugar
1/2 tb Granulated sugar
1/2 ts Vanilla extract
1/2 c Shortening
3 tb Hot water

Preheat the oven to 325 degrees F. Blend all the cookie ingredients
with an electric mixer, then knead with your hands until it reaches
the consistency of dough. Form the dough into balls about 3/4-inch in
diameter and press flat 1/2-inch apart on greased cookie sheets. Bake
for 4 to 6 minutes, or until the cookies are crunchy. Let the cookies
cool on the sheets. As the cookies cool, combine the filling
ingredients well with an electric mixer. With your hands form the
filling into balls about 1/2 to 3/4-inch in diameter. Place a filling
ball in the center of the flat side of a cooled cookie and press with
another cookie, flat side down, until the filling spreads to the edge.


1 Servings

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