The best delicious Nantucket Cranberry Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Nantucket Cranberry Pie recipe today!
Hello my friends, this Nantucket Cranberry Pie recipe will not disappoint, I promise! Made with simple ingredients, our Nantucket Cranberry Pie is amazingly delicious, and addictive, everyone will be asking for more Nantucket Cranberry Pie.
What Makes This Nantucket Cranberry Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Nantucket Cranberry Pie.
Ready to make this Nantucket Cranberry Pie Recipe? Let’s do it!
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2 c Chopped cranberries 1 c Sugar
1/2 c Chopped walnuts 1 c Flour
1/2 c Sugar 1/4 ts Salt
2 lg Eggs 1/4 ts Almond extract
3/4 c Melted and cooled butter
Preheat oven to 350F. Combine the chopped cranberries, walnuts and
1/2 cup sugar and mix well. Put in the bottom of a buttered 10 inch
pie plate or springform pan.
Combine eggs, butter, sugar, flour, salt, and almond extract. Stir the
batter until smooth and pour over the cranberry-walnut mixture. Bake
the cake/pie in the middle of the oven for 40 minutes, or until
tester comes out clean.
Yields
8 servings
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