The best delicious Neiman Marcus Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Neiman Marcus Cake recipe today!
Hello my friends, this Neiman Marcus Cake recipe will not disappoint, I promise! Made with simple ingredients, our Neiman Marcus Cake is amazingly delicious, and addictive, everyone will be asking for more Neiman Marcus Cake.
What Makes This Neiman Marcus Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Neiman Marcus Cake.
Ready to make this Neiman Marcus Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 Box Devil’s Food Cake Mix
1 c Pecans; Chopped
2 lg Eggs
1 Stick Butter; Melted
1 pk (8 Oz) Cream Cheese;
-softened
1 Box Powdered Sugar
2 lg Eggs
1 ts Vanilla
8 oz Cool Whip
1/2 c Pecans; Chopped
1/2 c Coconut
Hershey Bar; grated
1st layer: Mix cake mix, 2 eggs, 1 cup pecans and butter. Spread in bottom
of buttered 9 x 13 baking pan. It will be thick.
2nd layer: Mix softened cream cheese, box of powdered sugar, 2 eggs and
vanilla. Spread on top of 1st layer. Bake at 350 degrees for 40 minutes.
Cool.
Topping: Mix Cool Whip, 1/2 cup pecans and coconut. Spread over cooled
cake. Garnish with grated Hershey bar. Refrigerate til needed. Refrigerate
any leftovers. (if there are any!!)
Notes: My good friend and co-worker, Donna Shaw, brought this cake to work
on my birthday. It was soooooo good.
Entered and formatted by Karen Coe on 11-30-1997 ayla@duo-county.com
Yields
1 Servings
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