No Bake Caribbean Lime And Coconut Cheesecake Recipe

No Bake Caribbean Lime And Coconut Cheesecake Recipe

This no bake Caribbean lime and coconut cheesecake recipe is easy to prepare, the combination of lime and coconut gives this cheesecake its delicious flavor and taste. This lime and coconut cheesecake is made without sugar and is sweetened with honey.

The texture of this no bake Caribbean lime and coconut cheesecake is smooth and balanced with the perfect amount of sweetness. Made with cream cheese, honey, plain yogurt, coconut milk, lime juice, coconut, and butter making this decadent dessert the best tropical coconut and lime cheesecake without eggs, cream, or milk.

Let’s make this no-bake Caribbean lime and coconut cheesecake recipe!

Easy Carribean Lime & Coconut Cheesecake No Bake

Ingredients For Caribbean Lime And Coconut Cheesecake:

  • 350 grams cream cheese
  • 350 grams plain yogurt
  • 80 grams honey
  • 15 grams coconut milk
  • 200 grams biscuits crumbs, which can be Oreo cookies, Graham crackers
  • 150 grams desiccated coconut
  • 100 grams unsalted butter, melted
  • 1 lime (zest & juice)
  • 1 extra lime, sliced into rings for garnish
  • 1 grams mint leaves for decorating (optional)

How To Make Caribbean Lime And Coconut Cheesecake?

  1. Grease and line the bottom of a 9-inch (or 22cm) springform pan with aluminum foil.
  2. Cheesecake Base: In a large bowl, combine the melted butter with your choice of biscuit crumbs.
  3. Stir the mixture until it has a wet sand consistency.
  4. Transfer the mixture to the springform pan and press firmly downwards evenly into the base.
  5. Refrigerate for one hour or overnight.
  6. Cheesecake Filling: Combine the cream cheese and honey, and beat the mixture with a hand mixer until smooth and creamy.
  7. Add the coconut milk and mix until combined.
  8. Add in the lime zest and the lime juice from one lime, and beat until well combined.
  9. Lastly, add in the yogurt and beat on medium-low speed.
  10. Pour cheesecake the mixture into the chilled springform pan.
  11. Refrigerate for a least 4 hours, or until the filling has set.
  12. Prior to serving, remove the cheesecake from the refrigerator and carefully remove the springform pan.
  13. Decorate with lime slices and mint leaves.
  14. Enjoy!
carribean lime coconut cheesecake no bake

Caribbean Lime And Coconut Cheesecake (No Bake) Recipe

This no bake Caribbean lime and coconut cheesecake recipe is easy to prepare, the combination of lime and coconut gives this cheesecake its delicious flavor and taste. This lime and coconut cheesecake is made without sugar and is sweetened with honey.
Prep Time 15 mins
Cook Time 4 hrs
Course Dessert
Cuisine Caribbean
Servings 10 slices
Calories 300 kcal

Ingredients
  

  • 350 grams cream cheese
  • 350 grams plain yogurt
  • 80 grams honey
  • 15 grams coconut milk
  • 200 grams biscuits crumbs which can be Oreo cookies, Graham crackers
  • 150 grams desiccated coconut
  • 100 grams unsalted butter melted
  • 1 lime zest & juice
  • 1 extra lime sliced into rings for garnish
  • 1 grams mint leaves for decorating optional

Instructions
 

  • Grease and line the bottom of a 9-inch (or 22cm) springform pan with aluminum foil.
  • Cheesecake Base: In a large bowl, combine the melted butter with your choice of biscuit crumbs.
  • Stir the mixture until it has a wet sand consistency.
  • Transfer the mixture to the springform pan and press firmly downwards evenly into the base.
  • Refrigerate for one hour or overnight.
  • Cheesecake Filling: Combine the cream cheese and honey, and beat the mixture with a hand mixer until smooth and creamy.
  • Add the coconut milk and mix until combined.
  • Add in the lime zest and the lime juice from one lime, and beat until well combined.
  • Lastly, add in the yogurt and beat on medium-low speed.
  • Pour cheesecake the mixture into the chilled springform pan.
  • Refrigerate for a least 4 hours, or until the filling has set.
  • Prior to serving, remove the cheesecake from the refrigerator and carefully remove the springform pan.
  • Decorate with lime slices and mint leaves.
  • Enjoy!
Keyword Caribbean Lime And Coconut Cheesecake, Carribean Cheesecake Recipe, No Bake Carribean Cheesecake, No Bake Tropical Cheesecake, Tropical Cheesecake Recipe


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