The best delicious Nut Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Nut Cookies recipe today!
Hello my friends, this Nut Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Nut Cookies is amazingly delicious, and addictive, everyone will be asking for more Nut Cookies.
What Makes This Nut Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Nut Cookies.
Ready to make this Nut Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c All-purpose flour
1 ts Baking powder
1/2 c Butter
1/4 c Sugar
3 tb Light corn syrup
1/4 c Milk
1 ts Vanilla
2 tb Chopped walnuts
Combine flour and baking powder in bowl. Beat butter, sugar and corn
syrup in large mixer bowl until light and fluffy. Add milk and
vanilla. Gradually beat in dry ingredients. Stir in walnuts. Wrap and
refrigerate 4 hours or overnight.
Preheat oven to 350. Grease 2 cookie sheets. Divide dough in half.
On lightly floured surface, roll one dough half 1/8-inch thick. Cut
with 3 inch star shaped cookie cutter. Bake 10-12 minutes, until
edges are golden. Cool on wire rack. Repeat with remaining dough.
Decorate as desired. Makes 4 dozen.
Per cookie: 45 calories, 2 gm total fat, 1 gm saturated fat, 5 mg
cholesterol, 31 mg sodium, 6 gm carbohydrates, 1 gm protein.
Yields
4 Servings
Leave a Reply