The best delicious Oatmeal Chip Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Oatmeal Chip Cookies recipe today!
Hello my friends, this Oatmeal Chip Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Oatmeal Chip Cookies is amazingly delicious, and addictive, everyone will be asking for more Oatmeal Chip Cookies.
What Makes This Oatmeal Chip Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Oatmeal Chip Cookies.
Ready to make this Oatmeal Chip Cookies Recipe? Let’s do it!
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1 c Uncooked quick-cooking oats 1/4 c Sugar
3/4 c All-purpose flour 1 Egg
1/2 c Packed brown sugar 1/2 ts Baking soda
1/2 ts Salt 1/2 c Chopped walnuts
1/2 ts Vanilla extract 1 c Mini chocolate chips
1/2 c Shortening
A combination of two favorite cookies: oatmeal and chocolate chip.
Preheat oven to 375.
In a large bowl, with mixer at medium speed, beat all ingredients
except walnuts and chips until well mixed, occasionally scraping
bowl. Stir in walnuts and chocolate chips.
Drop by teaspoonfuls, 1-inch apart, onto greased cookie sheets. Bake
at 375 for 12 minutes or until lightly browned Immediately remove
cookies to wire racks and let cool.
Yield: 3 dozen. Larry Rosenberg, author of Muffins & Cupcakes
(published by The American Cooking Guild), Fairview, NJ.
Randy Shearer
Yields
1 servings
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