The best delicious Oatmeal-raisin Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Oatmeal-raisin Cookies recipe today!
Hello my friends, this Oatmeal-raisin Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Oatmeal-raisin Cookies is amazingly delicious, and addictive, everyone will be asking for more Oatmeal-raisin Cookies.
What Makes This Oatmeal-raisin Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Oatmeal-raisin Cookies.
Ready to make this Oatmeal-raisin Cookies Recipe? Let’s do it!
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1 1/2 c Quick oats
1/2 c Plus 1 tb all-purpose flour
1 ts Baking powder
1/2 ts Baking soda
1 ts Pumpkin pie spice
2 tb Brown Sugar Twin
1/3 c Sugar Twin or Sprinkle Sweet
2 tb Plus 2 ts reduced-calorie
-margarine
1 Egg; slightly beaten (or
-equivalent egg substitute)
1/2 c Unsweetened applesauce
1/4 c Yoplait plain fat-free
-yogurt
6 tb Raisins
Preheat oven to 350 degrees. Spray 2 cookie sheets with butter-flavored
spray. In a large bowl, combine oats, flour, baking powder, baking soda,
pumpkin pie spice, Brown Sugar Twin, and Sugar Twin. Melt margarine and
blend into oat mixture. Add egg, applesauce, yogurt, and raisins. Mix
gently to combine. Drop by tablespoon to form 24 cookies on prepared cookie
sheets. Bake 20 to 22 minutes. Place cookie sheets on wire racks and allow
to cool completely.
Nutritional info: 1 serving (3 cookies)=111 calories, 3 gm fat, 3 gm
protein, 18 gm carbohydrate, 148 mg sodium, 3 gm fiber. Diabetic exchanges:
1 starch, 1/2 fruit, 1/2 fat.
Yields
24 Cookies
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