Old Fashioned Graham Flour Bread Recipe

The best delicious Old Fashioned Graham Flour Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Old Fashioned Graham Flour Bread recipe today!

Hello my friends, this Old Fashioned Graham Flour Bread recipe will not disappoint, I promise! Made with simple ingredients, our Old Fashioned Graham Flour Bread is amazingly delicious, and addictive, everyone will be asking for more Old Fashioned Graham Flour Bread.

What Makes This Old Fashioned Graham Flour Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Old Fashioned Graham Flour Bread.

Ready to make this Old Fashioned Graham Flour Bread Recipe? Let’s do it!

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Ingredients & Directions


1 pk Yeast
2 c Bread flour
2 c Graham flour
1/4 c Nonfat dry milk powder
1 ts Salt
1 tb Honey
1 tb Butter
1 1/4 c Warm water

Add all ingredients in order listed into the pan.
Select white bread and press “Start”.
NOTE: Unless otherwise noted all ingredients should
be at room temperature.
This can be mixed on manual of the bread machine.
After Second kneading, remove dough from machine,
divide into to equal portions and place in small loaf
pans. Cover and let rise to double, about 45 min to 1
hour. Bake at 350 f. for 35-40 min.

From


Yields
2 Loaves

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