The best delicious Old Fashioned Lemon Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Old Fashioned Lemon Bread recipe today!
Hello my friends, this Old Fashioned Lemon Bread recipe will not disappoint, I promise! Made with simple ingredients, our Old Fashioned Lemon Bread is amazingly delicious, and addictive, everyone will be asking for more Old Fashioned Lemon Bread.
What Makes This Old Fashioned Lemon Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Old Fashioned Lemon Bread.
Ready to make this Old Fashioned Lemon Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 1/2 c Flour; all purpose 2 Eggs
1/4 ts Salt 1/2 c Milk
1 ts Baking powder 2 tb Lemon rind; finely grated
1/2 c Butter 1/2 c Nuts; chopped
1 c Sugar
-GLAZE-
2 ts Sugar 2 tb Lemon juice
Preheat oven to 350F. Blend flour, salt and baking powder. Cream butter,
beat in sugar and eggs. Add dry ingredients alternately to creamed mixture
with milk. Fold in lemon rind and nuts. Spoon batter into greased 8″x4″
loaf pan. Bake in 350F oven for 55-60 minutes or till done. Cool 5 minutes
in pan then combine sugar and lemon juice for glaze and spoon over warm
loaf. Remove loaf from pan when cool.
Yields
1 servings
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