The best delicious One-egg Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this One-egg Cake recipe today!
Hello my friends, this One-egg Cake recipe will not disappoint, I promise! Made with simple ingredients, our One-egg Cake is amazingly delicious, and addictive, everyone will be asking for more One-egg Cake.
What Makes This One-egg Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this One-egg Cake.
Ready to make this One-egg Cake Recipe? Let’s do it!
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2/3 c Sugar
1/4 c Shortening
1/4 ts Salt
1 ts Vanilla
1 Egg
1 1/2 c Flour
1/2 c Milk
2 ts Baking powder
Cream shortening and sugar. Add unbeaten egg. Add flavoring. Beat
thoroughly. Sift flour, measure, and sift with salt and baking powder. Add
alternately with milk to creamed shortening and sugar. Pour into well-oiled
loaf pan. Bake in moderate oven (375 F) 35 minutes. The Household
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Yields
6 Servings
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