The best delicious Onion-mushroom-bacon Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Onion-mushroom-bacon Pie recipe today!
Hello my friends, this Onion-mushroom-bacon Pie recipe will not disappoint, I promise! Made with simple ingredients, our Onion-mushroom-bacon Pie is amazingly delicious, and addictive, everyone will be asking for more Onion-mushroom-bacon Pie.
What Makes This Onion-mushroom-bacon Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Onion-mushroom-bacon Pie.
Ready to make this Onion-mushroom-bacon Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 lb Mushrooms; sliced
6 sl Bacon; diced
1/2 md Onion; sliced
2 Cloves garlic; minced
2 tb Chopped parsley
3 tb Olive oil
4 Eggs; beaten
1 c Parmesan cheese
1/2 ts Salt
1/4 ts Pepper
1 (9 inch) pie shell; unbaked
Saut? mushrooms, bacon, onion, garlic and parsley in olive oil until
tender. Drain well and cool. Combine eggs, cheese and seasonings. Stir into
onion-bacon mixture. Pour into pie shell and bake for 30 minutes at 350?.
Yield: 6 to 8 servings.
CINDY MILLER (MRS. PATRICK)
From Traditions: A Taste of the Good Life, by the Little Rock (AR) Junior
League. Downloaded from Glen’s MM Recipe Archive,
Yields
6 Servings
Leave a Reply