The best delicious Opie's Carrot-top Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Opie's Carrot-top Cake recipe today!
Hello my friends, this Opie's Carrot-top Cake recipe will not disappoint, I promise! Made with simple ingredients, our Opie's Carrot-top Cake is amazingly delicious, and addictive, everyone will be asking for more Opie's Carrot-top Cake.
What Makes This Opie's Carrot-top Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Opie's Carrot-top Cake.
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2 c Sugar
1 1/2 c Oil
4 Whole Eggs; beaten
2 c Self-Rising Flour
2 ts Cinnamon
1 ts Vanilla
3 c Carrots; grated
1/2 c Nuts; chopped
1/4 c Margarine; Soft
1 pk Cream Cheese; 8 oz.
1 lb Confectioner’s Sugar
1 ts Vanilla
Milk; if needed
Grease and flour 3 cake pans. In a large bowl combine the sugar, oil, eggs,
flour, cinnamon, 1 teaspoon of vanilla, carrots, and nuts in the order
given. Pour into the prepared pans. Bake in 300 degree oven for about 30
minutes.
Cream together the remaining ingredients, adding milk if needed to make the
icing spreadable. Spread on cooled cake
Yields
12 Servings
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