The best delicious Orange Cheese Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Orange Cheese Pie recipe today!
Hello my friends, this Orange Cheese Pie recipe will not disappoint, I promise! Made with simple ingredients, our Orange Cheese Pie is amazingly delicious, and addictive, everyone will be asking for more Orange Cheese Pie.
What Makes This Orange Cheese Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Orange Cheese Pie.
Ready to make this Orange Cheese Pie Recipe? Let’s do it!
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1 pk Unflavored gelatin
1/2 c Cold skim or low-fat milk
1/2 c Skim or low-fat milk, heated
To boiling
2/3 c Sugar
1/8 ts Salt
2 c Low-fat creamed cottage
Cheese
1/3 c Undiluted orange juice
Concentrate
2 tb Lemon juice
1/2 ts Vanilla extract
1 9″ graham cracker crust
Graham Cracker Crust–
20 Graham crackers
2 tb Sugar
2 tb Margarine, melted
Sprinkle gelatin over cold milk in blender; let stand 3 minutes. Add
hot milk and process at low speed until gelatin dissolves. Stop
blender. Add remaining ingredients. Process at high speed until
mixture is smooth. Pour into cool graham cracker crust. Sprinkle a
few crumbs on top. Chill until firm. Makes 7 servings.
Crush about 20 graham crackers until fine, using rolling pin or food
processor. Mix in 2 tablespoons sugar and 2 tablespoons melted
margarine. Press into very lightly greased 9 inch pie plate. Reserve
2 tablespoons crumbs to garnish top. Bake 5 minutes at
350 degrees.
Yields
1 Servings
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