The best delicious Orange Slice Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Orange Slice Cake recipe today!
Hello my friends, this Orange Slice Cake recipe will not disappoint, I promise! Made with simple ingredients, our Orange Slice Cake is amazingly delicious, and addictive, everyone will be asking for more Orange Slice Cake.
What Makes This Orange Slice Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Orange Slice Cake.
Ready to make this Orange Slice Cake Recipe? Let’s do it!
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1 lb Orange slice candy,
-cut up
2 c Pecans; chopped
8 oz Dates; cut up
1 c Coconut, grated
2 c Flour; divided
1 c Butter
1 1/2 c Sugar
4 Eggs
1 ts Vanilla
1 ts Baking soda
1/2 ts Salt
1/2 c Buttermilk
1/4 c Orange juice
1/4 c Lemon juice
1/4 c Sugar
1/4 c Butter
Preheat the oven to 300 F. Generously grease and flour a tube pan; set
aside. Mix together the candy, pecans, dates, coconut and 1/4 cup of
the flour; set aside. Cream the butter and sugar until fluffy. Beat
in the eggs, one at a time. Stir in the vanilla. Mix together the
baking soda, salt and remaining 1 3/4 cup flour; add alternately with
the buttermilk to the butter mixture. Add the nut mixture; mix well.
Pour the batter into a prepared pan and bake for two hours; remove
from the oven.
For glaze: In a small saucepan, combine the orange juice, lemon juice,
sugar and butter. Cook until the sugar is dissolved. Spoon the glaze
over the warm cake.
Yields
12 Servings
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