The best delicious Paupiettes De Bananes Aux Jambon recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Paupiettes De Bananes Aux Jambon recipe today!
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4 Bananas (fairly unripe, 1/2 C Double cream
-but not green) -(whipping cream)
4 sl Ham Paprika
6 T Parmesan cheese, grated Salt and pepper
Peel bananas, sprinkle with salt, pepper and paprika (be generous with
this). Wrap a slice of ham around each banana. Place bananas in a greased,
oven-proof dish and pour cream over them. Sprinkle the Parmesan cheese on
top. Bake at 400 degrees F. for 20 minutes or until golden brown. Serve
cold (but not refrigerated).
NOTES:
* Bananas with ham and paprika — This comes from the “Vogue French
Cookery Book.” It seems to go down rather well as an appetizer, although it
would make a nice supper snack, I suppose.
: Difficulty: easy.
: Time: 5 minutes preparation, 20 minutes cooking.
: Precision: Approximate measurement OK.
Nigel Titley British Telecom, Ipswich, UK
: mcvax!ukc!btnix!titley
: USA
: asente@cascade.stanford.edu …decwrl!glacier!cascade!asente
:
Yields
4 servings
Helan
April 28, 2022 at 5:22 amThanks for sharing this amazing recipe.my family loved it.will be sharing this recipe with my friends.they will like it.