The best delicious Pawfect Dog Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pawfect Dog Biscuits recipe today!
Hello my friends, this Pawfect Dog Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Pawfect Dog Biscuits is amazingly delicious, and addictive, everyone will be asking for more Pawfect Dog Biscuits.
What Makes This Pawfect Dog Biscuits Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pawfect Dog Biscuits.
Ready to make this Pawfect Dog Biscuits Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 1/2 c Whole wheat flour
1 ts Sugar
1 ts Salt
6 tb Margarine
1 Egg
1/2 c Skim milk
1/4 c Creamy peanut butter
2 ts ;water, very cold (approx.)
2 Egg whites; lightly beaten
Sesame seeds; optional
1. Combine flour, sugar and salt. With a pastry blender or a fork,
cut in the margarine until the mixture looks like coarse crumbs.
2. Beat egg in a small bowl. Stir in milk and peanut butter (mixture
will be lumpy). Add egg mixture to flour mixture; stir. Stir in the
water, 1 teaspoon at a time, until the dough forms a ball.
3. On a lightly floured surface, knead dough for 3 minutes. Roll
dough out to a 1/2-inch-thick rectangle. Cut into desired shapes with
a cookie cutter. Brush with beaten egg whites and, if desired,
sprinkle with sesame seeds.
4. Bake in a preheated 350’F oven until firm and golden, about 30
minutes (reduce baking time if you rolled biscuits thinly).
NOTE: These biscuits are best if they are air-dried for 3 or 4 days
before being stored in a plastic bag or container.
Yields
3 Dozen
Leave a Reply