The best delicious Peanut Butter Chocolate Crumb Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Peanut Butter Chocolate Crumb Cake recipe today!
Hello my friends, this Peanut Butter Chocolate Crumb Cake recipe will not disappoint, I promise! Made with simple ingredients, our Peanut Butter Chocolate Crumb Cake is amazingly delicious, and addictive, everyone will be asking for more Peanut Butter Chocolate Crumb Cake.
What Makes This Peanut Butter Chocolate Crumb Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Peanut Butter Chocolate Crumb Cake.
Ready to make this Peanut Butter Chocolate Crumb Cake Recipe? Let’s do it!
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-BATTER-
1/2 c Boiling water
1 ts Baking soda
1 c sugar
3/4 c Shortening
1 1/2 c All-purpose flour
1/4 ts Salt
1 tb (heaping) cocoa
1 ts Vanilla
2 Eggs
1 pk (10 oz) peanut butter chips
TOPPING
1 c Brown sugar
1 pk (6 oz) semi-sweet chocolate
-chips
1 c Chopped pecans or walnuts
Add baking soda to boiling water mix and let cool. Cream shortening and
sugar. Add eggs and water to creamed mixture and beat well. Sift flour,
cocoa and salt. Fold flour mix and peanut butter chips into sugar and
shortening. Add vanilla. Pour into buttered 13×9 pan. Sprinkle the cake
batter with the blended topping mix and bake at 350* F for 45-50 min.
Serves 12-16.
Yields
1 Servings
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