The best delicious Pecan And Red Onion Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pecan And Red Onion Bread recipe today!
Hello my friends, this Pecan And Red Onion Bread recipe will not disappoint, I promise! Made with simple ingredients, our Pecan And Red Onion Bread is amazingly delicious, and addictive, everyone will be asking for more Pecan And Red Onion Bread.
What Makes This Pecan And Red Onion Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pecan And Red Onion Bread.
Ready to make this Pecan And Red Onion Bread Recipe? Let’s do it!
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1 pk Yeast
3 c Bread flour
1 1/2 ts Sugar
1 1/2 ts Salt
1 c Plus 1 T warm milk
1/4 c Butter
1/2 c Chopped fresh red onion
3/4 c Chopped pecans or walnuts
Place all ingredients in the pan in the order given.
Select white bread and press “Start”.
NOTE: Unless otherwise noted all ingredients should
be at room temperature.
This can be mixed on manual of the bread machine.
After Second kneading, remove dough from machine,
divide into to equal portions and place in small loaf
pans. Cover and let rise to double, about 45 min to 1
hour. Bake at 350 f. for 35-40 min.
From
Yields
2 Loaves
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