The best delicious Pecan Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pecan Bread recipe today!
Hello my friends, this Pecan Bread recipe will not disappoint, I promise! Made with simple ingredients, our Pecan Bread is amazingly delicious, and addictive, everyone will be asking for more Pecan Bread.
What Makes This Pecan Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pecan Bread.
Ready to make this Pecan Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-PHILLIP BOWER (FHMN87A)
1 pk Yeast
3 1/4 c Whole wheat flour
1 1/2 c Milk
1 ts Salt
1 tb Corn oil
1 c Toasted chopped pecans
Place ingredients in breadmaker. Process on white bread cycle. Any
nut can be substituted for pecans.
They don’t really need to be chopped before placing in the
breadmaker. Sometimes I need to add extra flour to this recipe. As
always oat flour is a fine preservative and your bread will keep
longer.
Yields
1 Servings
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