The best delicious Pepper-sass Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pepper-sass Cookies recipe today!
Hello my friends, this Pepper-sass Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Pepper-sass Cookies is amazingly delicious, and addictive, everyone will be asking for more Pepper-sass Cookies.
What Makes This Pepper-sass Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pepper-sass Cookies.
Ready to make this Pepper-sass Cookies Recipe? Let’s do it!
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2 1/4 c All-purpose flour
1/2 ts Baking soda
1/2 ts Salt
1 c Granulated sugar
2/3 c Butter or margarine
1 lg Egg
2 ts Tabasco
1 ts Vanilla extract
In small bowl, combine flour, baking soda and salt. In large bowl, with
mixer at low speed, cream sugar and butter until well blended. Add egg,
Tabasco, vanilla and flour mixture; beat until smooth. Divide dough in
half. On plastic wrap, shape each dough half into a log, about 1 1/2 inches
in diameter. Cover and refrigerate until firm. Preheat oven to 350 Cut
rolls into 1/4 inch-thick slices. Dip each slice in granulated sugar. Place
1 inch apart on ungreased cookie sheets. Bake 10 to 12 minutes or until
cookies are golden around the edges. Cool on wire rack. Makes about 5 dozen
cookies.
from my friend Lois 🙂
Yields
1 Servings
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