The best delicious Pineapple Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pineapple Cake recipe today!
Hello my friends, this Pineapple Cake recipe will not disappoint, I promise! Made with simple ingredients, our Pineapple Cake is amazingly delicious, and addictive, everyone will be asking for more Pineapple Cake.
What Makes This Pineapple Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pineapple Cake.
Ready to make this Pineapple Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
20 oz Crushed pineapple
— (unsweetened)
1 c Honey
2 ts Vanilla
3 c AM Whole Wheat Flour
4 ts Non-alum baking powder; OR..
2 ts -Baking soda
1 c Chopped nuts
Mix liquid ingredients. Mix dry ingredients separately. Combine
mixtures. Pour into an oiled 9″ x 13″ pan. Bake at 350 F. for 30-35
minutes.
GLAZE: In a small saucepan mix 1/2 cup frozen orange juice concentrate,
1/2 cup honey or rice syrup, 1 tablespoon oil and 2 tsp. arrowroot powder
dissolved in 1 tablespoon water. Simmer over medium heat until slightly
thickened. Poke holes in hot cake and pour glaze on top.
Yields
1 Cake
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