The best delicious Pineapple Upside-down Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pineapple Upside-down Cake recipe today!
Hello my friends, this Pineapple Upside-down Cake recipe will not disappoint, I promise! Made with simple ingredients, our Pineapple Upside-down Cake is amazingly delicious, and addictive, everyone will be asking for more Pineapple Upside-down Cake.
What Makes This Pineapple Upside-down Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pineapple Upside-down Cake.
Ready to make this Pineapple Upside-down Cake Recipe? Let’s do it!
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2 tb Pecans; whole
1 c Cake flour; (sifted)
1 ts Baking powder
1/8 ts Salt
3 Egg; seperated
1 c Sugar
5 tb Pineapple juice
1 cn Pineapple; slices(12 oz)
Comments: CAN BE MADE W/ ANY CANNED OR FRESH FRUIT MAKES 1 9X9 SQ. CAKE 1/2
CUP BUTTER melt the butter and brown sugar in a pan and pour into a baking
dish,place the pineapple rings on top of the butter sugar mixture,sprinkle
peacans in the spaces between the pinapples.Sift flour,salt and baking
powder together,beat the egg yolks w/the sugar till lite yellow and
fluffy,beat the egg whites till stiff.to the egg yolks add the flour,and
the pineapple juice,mix well,fold in the egg whites,and pour into the
baking dish. bake at 375 for about 30-35 min.
06/27 09:39 AL A.Green14 on GEnie SA.TX FROM: AL GREEN (NBHX19B)
From
Yields
8 Servings
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