Pistachio Cake Recipe

The best delicious Pistachio Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pistachio Cake recipe today!

Hello my friends, this Pistachio Cake recipe will not disappoint, I promise! Made with simple ingredients, our Pistachio Cake is amazingly delicious, and addictive, everyone will be asking for more Pistachio Cake.

What Makes This Pistachio Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pistachio Cake.

Ready to make this Pistachio Cake Recipe? Let’s do it!

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Ingredients & Directions


1 pk White cake mix
1 sm Pkg instant pistachio
-pudding mix
1 c Oil
3 Eggs
1 c 7-up
1/2 c Chopped nuts
1/2 c Coconut

Mix together cake mix, pudding mix, oil, eggs and 7-Up and beat for 3
minutes. Fold in chopped nuts and coconut. Bake in greased 9 x 13″ pan in
325 degree oven for 45 minutes. Frost with Pistachio Frosting.


Yields
8 Servings

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