The best delicious Pita Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pita Bread recipe today!
Hello my friends, this Pita Bread recipe will not disappoint, I promise! Made with simple ingredients, our Pita Bread is amazingly delicious, and addictive, everyone will be asking for more Pita Bread.
What Makes This Pita Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pita Bread.
Ready to make this Pita Bread Recipe? Let’s do it!
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2 lb Wholewheat flour
2 ts Salt
1/2 tb Dry yeast
2 ts Brown sugar
1 1/4 pt Warm water
Combine the flour & salt in a large bowl. Mix yeast & sugar with a quarter
of warm water. Leave till it becomes frothy. Pour into flour mixture. &
gradually add enough water to make a soft but not sticky dough. Cover with
a damp cloth & leave to stand for 10 minutes. Knead lightly on a floured
surface. Divide dough into 10 equal portions, knead each one slightly.
Roll each portion into an oval about 8″ X 5″. Place on a lightly floured
baking tray. Brush tops lightly with oil & let rise for 1 hour.
Bake in a 475F oven for 12 to 15 minutes. As soon as they are removed from
the oven, brush very lightly with a little water & cool on a wire rack.
“Entertaining with Cranks”
From
Yields
10 Servings
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