The best delicious Poppy Seed Oatmeal Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Poppy Seed Oatmeal Bread recipe today!
Hello my friends, this Poppy Seed Oatmeal Bread recipe will not disappoint, I promise! Made with simple ingredients, our Poppy Seed Oatmeal Bread is amazingly delicious, and addictive, everyone will be asking for more Poppy Seed Oatmeal Bread.
What Makes This Poppy Seed Oatmeal Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Poppy Seed Oatmeal Bread.
Ready to make this Poppy Seed Oatmeal Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Flour, all purpose
1 1/4 c Oatmeal, quick-cooking
1/4 ts Salt
1 1/2 c Buttermilk
1 Egg
1 c Flour, whole wheat
1 tb Baking Powder
2 ts Poppy Seeds
1/4 c Honey, liquid
1 ts Butter, melted
In large bowl, combine all-purpose and whole wheat flours, oatmeal, baking
powder, salt and poppy seeds. In separate bowl, whisk together
buttermilk, honey and egg. Add all at once to dry ingredients; mix
quickly, just until combined. Spoon batter into greased 8 x 4 in (1.5L)
loaf pan. Brush top with melted butter. Bake in 350F (180C) oven 45 to
50 minutes or until cake tester inserted in centre of loaf comes out
clean. Let cool 5 minutes in pan. Turn out onto wire rack.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmealnew.zip
Yields
16 Servings
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