Potato Pancakes Recipe

The best delicious Potato Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Potato Pancakes recipe today!

Hello my friends, this Potato Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Potato Pancakes is amazingly delicious, and addictive, everyone will be asking for more Potato Pancakes.

What Makes This Potato Pancakes Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Potato Pancakes.

Ready to make this Potato Pancakes Recipe? Let’s do it!

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Ingredients & Directions


4 tb Oat flour (or powdered
-rolled oats)
1 c Shredded potatoes
4 tb Dried chopped onion (or 1/4
-cup fresh onion)
1 pn Salt
Fresh ground black pepper
-to taste

Mix oat flour in enough water to make pancake batter. Add onions, potatoes,
salt and pepper. Spray a 1/2 second of Pam on a non-stick pan and spread
with a paper towel. Spoon in batter to form 3 or 4 large pancakes, cook at
medium heat until bottom is golden brown with a few darker spots (you’ll
have to peek), turn over and cook other side the same.

Serve with unsweetened natural applesauce.

Each pancake (assuming four): Calories: 70.69, Fat 0.391 (5% of calories),
Carbohydrate 15.06 g (83% of calories), Protein 2.155 g (12% of calories)
Sodium 5.4 mg.


Yields
2 Servings

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