The best delicious Pound Cake Brownies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pound Cake Brownies recipe today!
Hello my friends, this Pound Cake Brownies recipe will not disappoint, I promise! Made with simple ingredients, our Pound Cake Brownies is amazingly delicious, and addictive, everyone will be asking for more Pound Cake Brownies.
What Makes This Pound Cake Brownies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pound Cake Brownies.
Ready to make this Pound Cake Brownies Recipe? Let’s do it!
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3/4 c Butter Or Margarine;Softened
1 c Sugar
3 Eggs; Large
2 oz Unsweetened Chocolate; *
1 ts Vanilla
1 1/4 c Flour; Unbleached
1/2 ts Baking Powder
1/2 c Nuts; Chopped
1/4 ts Salt
* Chocolate should be melted and cooled.
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Cream butter and sugar; beat in eggs. Blend in chocolate and vanilla.
Stir flour with baking powder and salt. Add to creamed mixture; mix well.
Stir in nuts. Spread in greased 9 X 9 X 2-inch baking pan. Bake at 350
degrees F for 25 to 30 minutes. Cool. If desired, sift opwdered sugar
over top. Cut into bars.
Makes 24 brownies.
From Better Homes & Garden’s Homemade Cookies Cookbook, via The Home BBS.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/travel.zip
Yields
8 Servings
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