Pound Cake Waffles Recipe

The best delicious Pound Cake Waffles recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pound Cake Waffles recipe today!

Hello my friends, this Pound Cake Waffles recipe will not disappoint, I promise! Made with simple ingredients, our Pound Cake Waffles is amazingly delicious, and addictive, everyone will be asking for more Pound Cake Waffles.

What Makes This Pound Cake Waffles Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pound Cake Waffles.

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Ingredients & Directions


3/4 lb Butter
1 c Fine granulated sugar
5 Eggs
1 1/4 c Flour
1/2 ts Salt
1 ts Baking powder
1 ts Lemon or vanilla flavoring

Mrs. W. R. Babb
This waffle recipe approximates the proportions of butter, sugar, and flour
used in pound cake, leading to its name.
Beat the butter and sugar to a cream; add the well beaten yolks of the
eggs, then the flour, salt, and baking

powder sifted together. Put in the flavoring and beat the batter
thoroughly. At the last moment fold in lightly

the whites of the eggs beaten to a stiff froth. Cook as for ordinary
waffles.

Yields
1 Servings

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