The best delicious Pumpkin Patch Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pumpkin Patch Pie recipe today!
Hello my friends, this Pumpkin Patch Pie recipe will not disappoint, I promise! Made with simple ingredients, our Pumpkin Patch Pie is amazingly delicious, and addictive, everyone will be asking for more Pumpkin Patch Pie.
What Makes This Pumpkin Patch Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pumpkin Patch Pie.
Ready to make this Pumpkin Patch Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pt Orange sherbert, softened 1 Oreo pie crust (9 inch)
8 oz Cool whip, thawed 9 Oreo cookies, chopped
Place sherbet in a bowl and stir until smooth. Stir in one half the cool
whip until well blended. Spoon into the crust. Sprinkle with chopped
Oreo cookies, pressing firmly into sherbet. Cover with remaining cool
whip. Freeze for 4 hours or until firm. Let stand at room temperature for
10 minutes before serving. Garnish with finely chopped cookies and candy
pumpkins, if desrired. Store leftover pie in freezer. Makes 8 servings.
NOTE: for more intense orange color, stir in a few drops of red and yellow
food coloring.
Yields
8 servings
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