Pumpkin Patch Pie Recipe

The best delicious Pumpkin Patch Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pumpkin Patch Pie recipe today!

Hello my friends, this Pumpkin Patch Pie recipe will not disappoint, I promise! Made with simple ingredients, our Pumpkin Patch Pie is amazingly delicious, and addictive, everyone will be asking for more Pumpkin Patch Pie.

What Makes This Pumpkin Patch Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pumpkin Patch Pie.

Ready to make this Pumpkin Patch Pie Recipe? Let’s do it!

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Ingredients & Directions


1 pt Orange sherbert, softened
8 oz Cool whip, thawed
1 Oreo pie crust (9 inch)
9 Oreo cookies, chopped

Place sherbet in a bowl and stir until smooth. Stir in one half the
cool whip until well blended. Spoon into the crust. Sprinkle with
chopped Oreo cookies, pressing firmly into sherbet. Cover with
remaining cool whip. Freeze for 4 hours or until firm. Let stand at
room temperature for 10 minutes before serving. Garnish with finely
chopped cookies and candy pumpkins, if desrired. Store leftover pie
in freezer. Makes 8 servings. NOTE: for more intense orange color,
stir in a few drops of red and yellow food coloring.

Yields
8 Servings

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