The best delicious Pumpkin Pie Rbtn28a recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Pumpkin Pie Rbtn28a recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Pumpkin Pie Rbtn28a.
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1 ea Unbaked pastry shell 9″ 2 ea Eggs
1 ea Can pumpkin 16oz. about 2 C. 1 ts Ground cinnamon
1 ea Can Eagle brand milk 14 oz. 1/2 ts Each Ginger, Nutmeg, salt
Preheat oven 425F. In mixer bowl, combine all ingredients except
pastry shell; mix well. pour into pastry shell. Bake 15 minutes.
Reduce oven temperature to 350F; Bake 35 to 40 minutes longer or
until center is set. Cool. Garnish as desired. Refrigerate leftovers.
Note” use Eagle Brand Sweetened Condensed Milk (NOT evaporated).
Yields
6 servings
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