Quark Pastry Cheesecakes Recipe

The best delicious Quark Pastry Cheesecakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Quark Pastry Cheesecakes recipe today!

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Quark Pastry Cheesecakes.

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Ingredients & Directions


1 Recipe quark pastry

FILLING
250 g Cream cheese; (1 cup)
1 Egg
2 tb Sugar
To taste almond essence
Apricot jam; optional

From: MarkandSue@highland.cix.co.uk (Mark and Sue Thomas)

Roll out pastry and cut into 32 squares, 3″ by 3″. Spray or grease patty
tins and put a square in each. Mix cream cheese, egg, sugar and essence in
food processor. Spoon into the pastry squares. Optional: Top with a little
apricot jam or glaze with heated jam after they are baked. Fold the corners
into the middle a bit and pinch so they stand up. Bake at 190 C, 375 F for
20 minutes until golden brown

NOTES : These are nice but very rich.


Yields
32 Servings

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