The best delicious R-mm-impossible Hot Toddy Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this R-mm-impossible Hot Toddy Pie recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this R-mm-impossible Hot Toddy Pie.
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1 1/2 c Canned Eggnog
2 tb Rum or
1/2 c Sugar
1 ts Rum Flavoring
1/2 c Bisquick
ds Ground Nutmeg
4 EGGS
Heat oven to 350. Grease 9×1-1/4″ pie plate. Place all ingredients except
nutmeg in blender. Cover and blend on high 15 seconds. Pour into plate;
sprinkle with nutmeg. Bake until knife inserted in center comes out clean,
about 40 minutes. Cool 5 minutes. Serve with spices Whipped Cream. Waldine
Van Geffen, VGHC42A
Yields
6 Servings
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