The best delicious Rainbow Cafe Osgood Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rainbow Cafe Osgood Pie recipe today!
Hello my friends, this Rainbow Cafe Osgood Pie recipe will not disappoint, I promise! Made with simple ingredients, our Rainbow Cafe Osgood Pie is amazingly delicious, and addictive, everyone will be asking for more Rainbow Cafe Osgood Pie.
What Makes This Rainbow Cafe Osgood Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rainbow Cafe Osgood Pie.
Ready to make this Rainbow Cafe Osgood Pie Recipe? Let’s do it!
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1 c Raisins 1/2 c Pecans — chopped
1/3 c Sugar 3 Egg Yolks — beaten
1 tb Flour 1 tb Margarine — melted
1/2 ts Nutmeg 1 tb Vanilla
1 ts Cinnamon 1 9 Inch Pie Shell — baked
1/4 ts Salt 3 Egg Whites
1 1/3 c Sour Cream 1/3 c Sugar
Pour boiling water over raisins; let stand 10 mins and drain. Combine
raisins, sugar, flour, cinnamon, nutmeg and salt in a saucepan until
thoroughly mixed. Add sour cream, pecans, egg yolks, and margarine.
Cook over medium heat until thick, stirring frequently. Remove from
heat and allow to cool slightly. Add vanilla. Pour mixture into baked
pie crust. Make meringue by beating egg whites to soft peak stage.
Add sugar and continue beating until stiff peaks form. Spread on top
of pie and brown in preheated 350 F oven for 10 to 12 mins. Makes 6
to 8 servings.
Yields
6 servings
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