The best delicious Red Velvet Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Red Velvet Cake recipe today!
Hello my friends, this Red Velvet Cake recipe will not disappoint, I promise! Made with simple ingredients, our Red Velvet Cake is amazingly delicious, and addictive, everyone will be asking for more Red Velvet Cake.
What Makes This Red Velvet Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Red Velvet Cake.
Ready to make this Red Velvet Cake Recipe? Let’s do it!
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1/2 c Shortening
1 ts Vanilla
1 1/2 c Sugar
2 tb Cocoa
2 Eggs
1 ts Salt
2 oz Red food color
1 ts Baking soda
1 c Buttermilk
1 tb Vinegar
2 1/4 c Flour
Heat oven to 350. Grease and flour two 9″ cake pans. Cream shortening and
sugar. Add eggs and continue beating hard. Make a paste of food coloring
and cocoa, add to mixture and continue to beat hard. Add salt and flour
alternately with buttermilk. Add vanilla and beat hard. Add vinegar to
soda, then BLEND into mixture (don’t beat). Pour into greased and floured
cake pans and bake 20 – 30 minutes.
From
Yields
1 Servings
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