The best delicious Red, White And Blue Berry Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Red, White And Blue Berry Pie recipe today!
Hello my friends, this Red, White And Blue Berry Pie recipe will not disappoint, I promise! Made with simple ingredients, our Red, White And Blue Berry Pie is amazingly delicious, and addictive, everyone will be asking for more Red, White And Blue Berry Pie.
What Makes This Red, White And Blue Berry Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Red, White And Blue Berry Pie.
Ready to make this Red, White And Blue Berry Pie Recipe? Let’s do it!
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-BERRY LAYER:-
1 1/2 c Sugar Fresh whole
4 1/2 tb Cornstarch Unsweetened
1 1/2 c Water 1 ts Fresh lemon juice
4 1/2 tb Raspberry gelatin powder — 1 pt Fresh raspberries — fresh
Granules Whole
1 pt Frozen blueberries — or Unsweetened
-CREAM LAYER:-
4 oz Cream cheese — room 4 oz Whipped cream, light —
Temperature Thawed
1/3 c Confectioner’s sugar
For berry layers, combine sugar, cornstarch and water in med. saucepan
stirring to dissolve. Cook until thick and clear. Add gelatin; stir
until dissolved. Divide mixture in half. Stir blueberries and lemon
juice into half of the mixture; spread over bottom of pie shell.
Refrigerate. Fold raspberries gently into remaining half of mixture;
set aside. For cream layer, beat together cheese and sugar until
smooth. Mix in the topping. spread over blueberry layer. Refrigerate
until set. Carefully spread raspberry layer over cream layer. Chill
at leat 4 hours before serving. Yield: 8 servings.
Yields
8 servings
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