The best delicious Reese's Peanut Butter Cup Oatmeal Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Reese's Peanut Butter Cup Oatmeal Cookies recipe today!
Hello my friends, this Reese's Peanut Butter Cup Oatmeal Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Reese's Peanut Butter Cup Oatmeal Cookies is amazingly delicious, and addictive, everyone will be asking for more Reese's Peanut Butter Cup Oatmeal Cookies.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Reese's Peanut Butter Cup Oatmeal Cookies.
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1/2 c Margarine; softened
3/4 c Peanut butter
1/2 c Sugar
1/2 c Brown sugar
2 Eggs
1 ts Vanilla
1 c Flour
1/2 ts Baking soda
1/4 ts Salt
1 c Oats
48 Reeses miniature peanut
-butter cups
In large mixer bowl, beat margarine and peanut butter until light and
fluffy. Add sugars, eggs and vanilla; beat well. Stir together flour,
baking soda and salt; blend into peanut butter mixture. Stir in oats.
Cover dough; refrigerate several hours or until firm enough to
handle. Heat oven to 350. Shape dough into 1″ balls. Place on
ungreased cookie sheet. Bake 9 to 11 minutes or until almost set;
cool 5 minutes. Remove wrappers from peanut butter cups and place one
on each cookie, pressing down gently. Remove from cookie sheet to
wire rack. Cool completely.
Yields
4 dozen
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