The best delicious Rhubarb Custard Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rhubarb Custard Pie recipe today!
Hello my friends, this Rhubarb Custard Pie recipe will not disappoint, I promise! Made with simple ingredients, our Rhubarb Custard Pie is amazingly delicious, and addictive, everyone will be asking for more Rhubarb Custard Pie.
What Makes This Rhubarb Custard Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rhubarb Custard Pie.
Ready to make this Rhubarb Custard Pie Recipe? Let’s do it!
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2 ea Eggs,slightly beaten
2 tb Milk
2 c Sugar
1/2 c Flour
1 ts Vanilla
4 c Rhubarb
Combine ingredients;pour into 9″ pastry-lined pan or pie plate.
Bake @ 400 degrees 10 minutes.Then bake @ 300 degrees 50 to 60
minutes.Cool.Top with whipped cream.
Yields
8 Servings
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