Ring Of Coconut Fudge Cake Recipe

The best delicious Ring Of Coconut Fudge Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Ring Of Coconut Fudge Cake recipe today!

Hello my friends, this Ring Of Coconut Fudge Cake recipe will not disappoint, I promise! Made with simple ingredients, our Ring Of Coconut Fudge Cake is amazingly delicious, and addictive, everyone will be asking for more Ring Of Coconut Fudge Cake.

What Makes This Ring Of Coconut Fudge Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Ring Of Coconut Fudge Cake.

Ready to make this Ring Of Coconut Fudge Cake Recipe? Let’s do it!

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Ingredients & Directions


2 c White Sugar
1 c Veg. Oil
2 Eggs
3 c Flour
1 c Hot Coffee Or Water
1 c Buttermilk
1 ts Vanilla
2 ts Baking Soda
2 ts Baking Powder
1/2 c Chopped Nuts
—Cream Cheese Filling—
1/4 c Sugar
1 ts Vanilla
1 pk (8 Oz) Cream Cheese
1 Egg
1 pk (6 Oz) Choc.Chips
1/2 c Coconut

In a large mixing bowl, mix sugar, oil and eggs. Beat 1 minute on high
speed. Add remaining ingredients except nuts. Beat 3 minutes on medium
speed. Stir in nuts. Pour 1/2 batter into greased and floured bundt pan.
For filling, combine and beat until smooth. Spoon filling over batter. Top
with remaining batter. Bake 1 hour and 15 minutes in a 350 degree oven. Let
cool 15 minutes and turn out on rack.

Marietta in Kansas

Marietta J Slater marietta2@juno.com

Yields
1 Servings

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