The best delicious Rosetta Lenoire's Cheese Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rosetta Lenoire's Cheese Biscuits recipe today!
Hello my friends, this Rosetta Lenoire's Cheese Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Rosetta Lenoire's Cheese Biscuits is amazingly delicious, and addictive, everyone will be asking for more Rosetta Lenoire's Cheese Biscuits.
What Makes This Rosetta Lenoire's Cheese Biscuits Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rosetta Lenoire's Cheese Biscuits.
Ready to make this Rosetta Lenoire's Cheese Biscuits Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Grated sharp cheddar cheese
2/3 c Whole milk
2 1/4 c Bisquick original baking mix
Directions: Heat oven to 450 degrees. Stir ingredients until soft dough
forms. Turn onto surface generously dusted with flour. Knead ten times.
Roll out to 1/2? thick. Cut with 2 1/2? cutter. Place on greased cookie
sheet and bake until golden brown, approximately 10 minutes.
Yields
1 servings
Leave a Reply