The best delicious Rum Cake With Rum Glaze recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Rum Cake With Rum Glaze recipe today!
Hello my friends, this Rum Cake With Rum Glaze recipe will not disappoint, I promise! Made with simple ingredients, our Rum Cake With Rum Glaze is amazingly delicious, and addictive, everyone will be asking for more Rum Cake With Rum Glaze.
What Makes This Rum Cake With Rum Glaze Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Rum Cake With Rum Glaze.
Ready to make this Rum Cake With Rum Glaze Recipe? Let’s do it!
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1 pk Yellow cake mix
1 pk Vanilla pudding — 3 1/2 oz
Size
1/2 c Rum
1/2 c Water
1/2 c Oil
4 Eggs
Combine cake mix and pudding mix. Add rum and oil. Add eggs beating well
after each egg is added. Bake in 10″ Bundt pan for about 1 hour at 350F
Remove cake from pan and poke holes in the top while it’s still warm. Pour
the hot rum glaze over the cake. GL
Yields
1 Servings
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