The best delicious Salmon Tartare recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Salmon Tartare recipe today!
Hello my friends, this Salmon Tartare recipe will not disappoint, I promise! Made with simple ingredients, our Salmon Tartare is amazingly delicious, and addictive, everyone will be asking for more Salmon Tartare.
What Makes This Salmon Tartare Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Salmon Tartare.
Ready to make this Salmon Tartare Recipe? Let’s do it!
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6 oz Salmon fillet; skinned and
-boned
1 tb Roughly chopped parsley
3 Spring onions; finely
-chopped
1 tb Roughly chopped coriander
1 Dsp toasted sesame oil
1 Dsp light soy sauce
Half a lime; juice of
Salt and pepper
-TO DECORATE-
1 md Carrot; very finely
; shredded
1 Spring onion; very finely
; shredded
A little soy; lemon and
-sesame
; oil for dressing
Place the finely shredded carrot and spring onion in iced water to crisp
and curl up.
Chop the salmon into small cubes. Place in a bowl with all the other
ingredients except the lime. Leave to marinate for half an hour then add
the lime. Check seasoning.
To serve, place the salmon piled high on the centre of the plate with
dressed carrot and spring onions, which have been thoroughly dried
beforehand, piled on the very top.
Yields
1 servings
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