The best delicious Sawdust Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sawdust Pie recipe today!
Hello my friends, this Sawdust Pie recipe will not disappoint, I promise! Made with simple ingredients, our Sawdust Pie is amazingly delicious, and addictive, everyone will be asking for more Sawdust Pie.
What Makes This Sawdust Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sawdust Pie.
Ready to make this Sawdust Pie Recipe? Let’s do it!
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1 Pastry shell/9 inch
1 1/2 c Flaked coconut
1 1/2 c Graham cracker crumbs
1 1/2 c Chopped pecans
1 1/2 c Sugar
1 c Egg whites; (6 to 7)
Good with vanilla ice cream, whipped cream or just plain! Line a
pastry-lined, 9″ pie plate with a double thickness of foil. Bake in a 450
oven for 8 minutes. Remove foil. Bake for 4 to 5 minutes more or until
golden. Cool on a wire rack.
Combine coconut, graham cracker crumbs, pecans and sugar in a large bowl.
In another bowl, beat egg whites just until foamy; add to the coconut
mixture. Mix well. Pour into the prepared pie shell. Bake, uncovered, in a
350 oven for 35 minutes or until set. Makes 8 servings. JM.
Yields
1 Servings
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