The best delicious Scottish Oat Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Scottish Oat Cake recipe today!
Hello my friends, this Scottish Oat Cake recipe will not disappoint, I promise! Made with simple ingredients, our Scottish Oat Cake is amazingly delicious, and addictive, everyone will be asking for more Scottish Oat Cake.
What Makes This Scottish Oat Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Scottish Oat Cake.
Ready to make this Scottish Oat Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Shortening
1 c Oats or quick-cooking oats
1 c All-purpose flour
1/2 ts Baking soda
1/4 ts Salt
2 To 3 tbsp cold water
Cut shortening into next four ingredients until mixture resembles fine
crumbs. Add water, 1 tbsp at a time, until it forms a stiff dough.
Roll until 1/8 inch thick on lightly floured surface. Cut into 2.
inch rounds or squares. Place on ungreased cookie sheet and bake at
375 until they just start to brown – 12 to 15 mins.
Here is a Scottish Oat Cake recipe that I have to post, since I
mentioned it. They are traditional with Scottish Cock-a-Leekie soup
(which I posted in the low-fat/heart healthy topic)
Food & Wine RT [*] Category 2, Topic 29 Message 210 Wed Dec 02, 1992
J.LEVINSON3 [Jody] at 07:10 EST
MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
GT Cookbook echo moderator, net/node 004/005
Yields
6 Servings
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