The best delicious Sinless Sour Cream Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sinless Sour Cream Cheesecake recipe today!
Hello my friends, this Sinless Sour Cream Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Sinless Sour Cream Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Sinless Sour Cream Cheesecake.
What Makes This Sinless Sour Cream Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sinless Sour Cream Cheesecake.
Ready to make this Sinless Sour Cream Cheesecake Recipe? Let’s do it!
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1 Envelope knox unflavored;
-gelatin
1/4 c Cold water
3/4 c Boiling water
Sweetener equal to 1/2 cup;
-sugar
1 pk (8 oz.) lite cream Cheese;
-softened
1 Container; (8 oz.) lite sour
-Cream
1 ts Vanilla extract
Fresh fruit; optional
1 Graham cracker crust; see
-Instructions for this.
Have all ingredients at room Temperature.
In blender, sprinkle gelatin over cold water. Let stand 2 minutes. Add
boiling water and process at slow speed until completely dissolved. Add
remaining ingredients, process until blended. Pour into 8 or 9 inch inch
pie crust prepared with 3/4 cup graham cracker crumbs and 2 tbs. melted
diet margarine. Chill until firm. Garnish with fresh fruit if desired.
Makes 10 servings.. Per serving with crust: calories 120, protein 4 gms.,
carbs. 15 grams (using sugar), total fat – 5 g (unsat. fat 2 g), sodium 158
g, cholesterol 12 mg.
Yields
10 Servings
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