The best delicious Soda Bread (callery) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Soda Bread (callery) recipe today!
Hello my friends, this Soda Bread (callery) recipe will not disappoint, I promise! Made with simple ingredients, our Soda Bread (callery) is amazingly delicious, and addictive, everyone will be asking for more Soda Bread (callery).
What Makes This Soda Bread (callery) Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Soda Bread (callery).
Ready to make this Soda Bread (callery) Recipe? Let’s do it!
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2 c Whole wheat flour
1 c White flour
1/2 c Bran
1/2 c Wheat germ
1 tb Brown sugar
1/2 ts Salt
1 1/2 ts Baking soda
2 c Buttermilk
Preheat oven to 450 degrees. Mix dry ingredients. Make a well in the
middle and add buttermilk. Stir just enough to moisten. Turn dough
onto floured board and gently work with hands for about a minute.
Shape into a round loaf and place in an 8″ round cakepan. Cut an “X”
across the top of the dough with a knife. Reduce heat to 350 degrees
and bake 55 to 60 minutes. Bread will be done when it sounds hollow
when you rap on the bottom.
Yields
1 Servings
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