Sour Cream Cake (d) Recipe

The best delicious Sour Cream Cake (d) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sour Cream Cake (d) recipe today!

Hello my friends, this Sour Cream Cake (d) recipe will not disappoint, I promise! Made with simple ingredients, our Sour Cream Cake (d) is amazingly delicious, and addictive, everyone will be asking for more Sour Cream Cake (d).

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sour Cream Cake (d).

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Ingredients & Directions


CAKE
1 c Unsalted Butter
2 c Sugar
4 lg Eggs
2 ts Vanilla
4 c Flour
2 ts Baking Soda
2 ts Baking Powder
1/4 ts Salt
2 c Sour Cream

TOPPING
2 tb Sugar
1/2 c Chopped Walnuts
1/2 c Brown Sugar
2 ts Cinnamon

Cake: Cream butter and sugar, add eggs and vanilla, beating well. Mix
flour, baking soda, baking powder and salt and add to other
ingredients, alternating with the sour cream. Beat well until smooth.

Topping: Mix sugar, walnuts, brown sugar, and cinnamon.

Grease and flour a 10 inch tube pan. Starting with the cake batter,
alternate layers of the cake batter and the topping 3 times. You
should end up with the topping. Bake 350 for 1 1/2 hours or until it
tests done. Leave in pan for 15 minutes then remove, inserting a
knife around the sides.


Yields
12 servings

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