The best delicious Sour-cream Fudge recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sour-cream Fudge recipe today!
Hello my friends, this Sour-cream Fudge recipe will not disappoint, I promise! Made with simple ingredients, our Sour-cream Fudge is amazingly delicious, and addictive, everyone will be asking for more Sour-cream Fudge.
What Makes This Sour-cream Fudge Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sour-cream Fudge.
Ready to make this Sour-cream Fudge Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c Sugar 2 tb Butter or margarine
1/2 ts Salt 1/2 c Broken pecans or other nuts
1 c Sour cream
Combie sugar, salt, and sour cream. Cook, stirring occasionally, to
soft-ball stage (236 F). Add butter. Cool at room temperature, without
stirring, till lukewarm (110 F). Beat until mixture loses gloss; add
nuts. Spread in buttered 8x8x2-inch pan. When firm cut into squares.
Origin: Mrs A.H. Shepard, Butte, Montana
Yields
24 pieces
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