The best delicious Sourdough Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sourdough Biscuits recipe today!
Hello my friends, this Sourdough Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Sourdough Biscuits is amazingly delicious, and addictive, everyone will be asking for more Sourdough Biscuits.
What Makes This Sourdough Biscuits Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sourdough Biscuits.
Ready to make this Sourdough Biscuits Recipe? Let’s do it!
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1/2 c Sourdough starter
1 c Milk
2 1/2 c Unsifted flour
3/4 ts Salt
1 tb Sugar
1 ts Double acting baking powder
1/2 ts Soda
1 x Salad oil, butter or bacon g
Mix the starter milk and 1 cup of the flour in a large bowl. (prepare
the night before for breakfast.) Cover and keep0 at room temp. to let
rise.
Turn this out onto 1 cup flour on a bread board. Combine salt,
sugar, b.p. and soda with remaining 1/2 cup of flour and sift over
the top. With hand knead lightly until the proper consistency. Roll
to a 1/2 inch thick. Cut out and dip in either warm bacon grease or a
mixture of half salad oil and melted butter
Place close together in a 9 x 9 pan and set in warm place to rise
for about half hour Bake in a 375 f oven makes about 14 biscuits.
Yields
4 Servings
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