The best delicious Sourdough Soda Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Sourdough Soda Bread recipe today!
Hello my friends, this Sourdough Soda Bread recipe will not disappoint, I promise! Made with simple ingredients, our Sourdough Soda Bread is amazingly delicious, and addictive, everyone will be asking for more Sourdough Soda Bread.
What Makes This Sourdough Soda Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Sourdough Soda Bread.
Ready to make this Sourdough Soda Bread Recipe? Let’s do it!
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2 c Whole wheat flour 1 tb Honey
2 c All-purpose flour 1 tb Pure maple syrup
1 ts Baking powder 1 ts Dried basil
1 1/2 ts Baking soda 1/4 ts Dried thyme
1 tb Sugar 1 c Sourdough starter
1 pn Salt 1 c Buttermilk
Combine in a large bowl the whole wheat flour, the all-purpose flour,
the baking powder, the baking soda, salt, and sugar and stir well
Mix the sourdough starter and buttermilk together in a one quart cup
and blend in the honey, maple syrup, basil and thyme
Pour this liquid mixture into the large bowl containing flour; stir
and knead until a dough forms
Turn onto a floured surface and knead a few times
Form into a round loaf and slit the top several times
Place a pan of water on the lowest rung of the oven; preheat the oven
to 400 degrees
Place the dough on a non-stick baking pan sprinkled with corn meal and
place it in the oven directly above the pan of water; bake for 30
minutes at 400 degrees.
Yields
6 servings
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